Mountain Meadows Farm, one the largest Organic Beef operations in the state of Vermont, spans a generous 1,850 acres and is ideally situated in the towns of Sudbury & Orwell, VT. The operation is selling ""turn-key"" and includes livestock and equipment. It has established beef buyer relationships, however there are numerous opportunities to improve and add additional revenue streams. The long-time farm manager would stay on as part of the sale enabling a seamless transition to the new owner. 750 acres are dedicated to cropland and 850 acres are dedicated to pasture, predominantly characterized by Vergennes clay and Kingsbury silty clay loam soils. These soils are typical for the region, with parts currently being utilized for beef herd pasturing. The fields, mostly medium to large in scale, either share borders or are seamlessly connected by the internal road system. The fee acreage is supplemented by additional leased acreage in the immediate area used for organic feed production. The property also features considerable wooded expanses and areas characterized by ditches, hedgerows, and moisture-rich terrains, which contribute to the property's diverse landscape. 562 acres of this estate benefit from a conservation easement with the Vermont Land Trust Financial Information and more detailed documentation available upon request.
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